Add 1 large teaspoon to 500ml of boiling water, allow to brew for 10-15 minutes.
Drink tea hot or set aside to chill.
The tea leaves can be re-brewed up to 3 times.
The Roogenic Native Balance for Women Tea is a delicious blend designed to help connect you to the incredible power of nature and rebalance your mind and body. With a gorgeous Earthy flavour, the tea blend utilizes three Native Australian plants and other ingredients to promote healthy digestion, immune system and overall wellbeing.
Perfect both hot and cold, the Roogenic Native Balance for Women Tea can help you feel amazing with a wide range of herbs that are high in iron and also suitable for women experiencing cramps.
At Roogenic we do take huge pride in sustainably sourcing our Native Australian bush foods, ensuring we support small farmers and nurture Indigenous communities.
60g Made in Australia
Information on the traditional uses and properties of Australian Bush Plants and Herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering Australian Bush Plant and Herbs.
IMPORTANT: If pregnant, only consume in the last four weeks of pregnancy as the tea does contain Raspberry Leaf.
Lemon Myrtle This amazing Australian bush plant is loaded with antioxidants and is high in citral, which has anti-inflammatory and immune boosting properties and the ability to combat bacteria, viruses and fungi.
Raspberry Leaf A natural astringent, Raspberry Leaf Tea can soothe the body, and ease cramps and nausea. High in magnesium, potassium, iron and B vitamins, to restore energy and keep the body functioning at its optimum level.
Aniseed Myrtle Aniseed Myrtle contains a unique compound called anethole, which is known the help flush toxins from the body, strengthens capillaries and fights fatigue to boost energy naturally.
Dandelion Leaf Dandelion greens are high in fibre, which helps your body shed waste. These greens also contain vitamins C and B6, thiamine, riboflavin, calcium, iron (crucial for generating red blood cells), potassium (to help regulate heart rate and blood pressure), and manganese.
Native Lemongrass Traditionally used to treat muscle cramps, skin conditions, headaches, fever and respiratory tract infections. Recent scientific research is lauding its painkilling properties.
Organic Goji Berries Well known to boost the immune system thanks to its high concentration of vitamin C, vitamin A and zinc for skin and eye health, fibre for balancing blood sugar and high antioxidant content. Gojis contain all 8 essential amino acids, which make them a useful source of vegan protein.
Nettle Leaf Highly beneficial for post-pregnancy, nettle leaf has been shown to stimulate contractions in pregnant women, promote lactation and decrease menstrual flow. Nettle leaf can also help control blood sugar levels and activate hair growth.
Yellow Dock Root Traditionally, yellow dock root has been thought to be a blood purifier and general detoxifier, especially for the liver. It can also aid digestion by stimulating bile production.
Check back regularly for exciting recipes ideas coming soon!