Australian Olive Oil Infused with Lemon Myrtle & Pepperberry

$18.00

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Description

A high quality Australian Extra Virgin Olive Oil infused with Lemon Myrtle & Pepperberries. The unique olive oil will quickly become a staple in your house, adding a lemony brightness and uniqueness to salads, chicken dishes and seafood dishes.

Jar size: 250ml

Flavour

The Olive Oil has a light herbaceous flavour, with a striking lemony flavour and mild pepperiness.

Cooking

Our olive oil is perfect drizzled over salads, pasta, vegetables or used in marinades. Due to the intense lemony flavour, we recommend using normal olive oil at a ratio of 1-part Roogenic Olive Oil to 3-parts regular olive oil.

Origin

Lemon Myrtle is harvested by small farmers in Lismore, NSW.
Pepperberries are wild-harvested in Tasmania.

Devine!

It’s all you need for a dressing. It’s devine!

Delicious

Loving the Olive Oil with Lemon Myrtle and Pepperberry! I added it to a prawn and pasta dish and it was delicious.

Aust Olive Oil infused with Lemon Myrtle & Pepperberry

Great tasting oil great for salads

an absolute gem!

This is a great product. The flavours of the olives, the lemon myrtle and pepper berry work very well together and give our salads a beautifully rounded and fresh character. Every guest wants to know how I dress my salads!! I wish it came in a larger bottle...

Versatile

So far I’ve basted chicken and fish before airfrying and also dipped bread in it. Excellent for all!

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