Basic Brewing Instructions
- Add 1 large teaspoon to 500ml of boiling water, allow to brew for 10-15 minutes.
- Drink tea hot or set aside to chill.
- The tea leaves can be re-brewed one more time.
Australia’s very own Lemon Myrtle entices/excites your senses with its aromatic citrus notes that make the perfect cup of traditional tea.
The strong flavour, fragrant aroma and exclusive Australian touch of Lemon Myrtle make a tea that truly needs nothing added to boost a feeling of wellness.
Lemon Myrtle is non-acidic and naturally caffeine free so it makes an effective calmative and cleansing night time tea.
During the day, drinking chilled Lemon Myrtle tea is refreshing, uplifting and a great way to ensure you are drinking enough water without consuming any unnecessary sugar.
Enjoy the distinctive lemon flavour of the Australian outback every day!
Ingredients: Organically Grown Lemon Myrtle.
Information on the traditional uses and properties of Australian Bush Plants and Herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering Australian Bush Plant and Herbs.
The Australian native Lemon Myrtle has traditionally been used to:
- Support the immune system
- Support healthy digestion
- Great source of antioxidants
This amazing Australian bush plant is loaded with antioxidants and is high in citral, which has anti-inflammatory and immune boosting properties and the ability to combat bacteria, viruses and fungi.