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Wattleseed (roasted & milled)

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Do you like coffee, hazelnuts and chocolate? If so, you’ll soon be obsessed with wattleseed. This native spice has an intense nutty flavour that adds a decadent touch to any dessert.

  • Has a low G.I.
  • Contains 33% more protein than wheat
  • Flavour profile: hazelnut + coffee + chocolate 
  • Can be used to thicken sauces and casseroles
  • Add it to cakes, pastry, bread dough and chocolate desserts

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