Something different.
I bought the Wattleseed to try in bread making , just for a different taste, works well, will be using a few more different Bush foods .
Wattleseeds have a low glycaemic index and are an excellent source of protein, iron, magnesium, zinc, calcium, iron and selenium.
The aromatic Watteseed is the unsung hero of bushfoods with its potent nutritional properties and delicious hazelnut and chocolate flavour. Try mixing with macadamias to create an irresistible, native Nutella. Add to pizza dough, pancakes, desserts or even breads!
We guarantee the highest quality and freshest Wattleseed or your money back.
Sourced from small farmers in Central Australia.
Wattleseed is a good source of protein, fibre and minerals such as iron, selenium, zinc, magnesium, calcium:
When you purchase this product you will get emailed a free Bushfood e-cookbook, so you can be inspired to share #BushTuckerTogether